Crispy Fried Drumsticks
Ingredients for marination: Chicken drumsticks – 6 Soya sauce – 2 tbsp Vinegar – 2 tbsp Lemon juice – 2 tbsp Salt – 1 tsp Tandoori masala – 2 tbsp Ginger garlic paste – 1 tsp Black pepper – 1 tsp Method: Mix all above ingredients. Apply on chicken. Leave for two hours then add in pan. Then take a pan, add chicken with all marination mixture and cook until tender (without water – chicken will tender in marinaton). When it’s done, take it off the cooker and let it cool down completely. Then dip in prepared batter and deep fry in medium hot oil until golden and crispy. Ingredients for batter: Plain flour – 1/2 cup Corn flour – 4 tbsp Mustard powder – 1/2 tsp Red crushed chili – 1 tsp Salt – 1/4 tsp Method: Take a bowl. Add all above ingredients and make a batter with chilled water and fry chicken.