Mango Yogurt Parfait

Ingredients:

1. Hung yogurt – 1 kg (Use packet yogurt)
2. Mango – 1 kg make puree
3. Mango cubes – 1 cup
4. Roasted almond – 20
5. Condensed milk – 2 tbsp
6. Ground sugar – 4 tbsp

Method:

• Take a bowl, add yogurt, condensed milk and sugar, beat for 20 sec.
• Then in serving bowls, spoon mango puree.
• Then yogurt mix and repeat layers and top with mango cubes and roasted almonds.
• Keep in fridge, serve when it’s cold.