Mango Yogurt Parfait


Ingredients:

  1. Hung yogurt – 1 kg (Use packet yogurt)
  2. Mango – 1 kg make puree
  3. Mango cubes – 1 cup
  4. Roasted almond – 20
  5. Condensed milk – 2 tbsp
  6. Ground sugar – 4 tbsp

Method:

  • Take a bowl, add yogurt, condensed milk and sugar, beat for 20 sec.
  • Then in serving bowls, spoon mango puree.
  • Then yogurt mix and repeat layers and top with mango cubes and roasted almonds.
  • Keep in fridge, serve when it’s cold.

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